About
A qualified pastry chef offers traditional, handcrafted pastries tailored to individual tastes.
All creations are lactose-free, gluten-free, and lower in sugar, so no one has to miss out on dessert.
Each pastry is made with passion and care.
The shop is located in a medieval cellar (green section), and on-site dining is available.
Open Monday to Thursday from 2:00 PM to 6:00 PM. Friday, Saturday, Sunday, public holidays, and school holidays: from 11:00 AM to 6:00 PM.
